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Senin, 14 November 2011

Twelve New Species of Fish Found Near Bali

Jakarta Globe, Made Arya Kencana, November 14, 2011

This handout picture released on May 13, 2011 by Conservation International
 Indonesia and taken on May 11, 2011 off the resort island of Bali shows a
 new species of fish named "Parapercis". Scientists from Conservation International
have discovered eight new fish and one new coral species off Indonesia's Bali island.
Indonesia is a massive archipelago of 17,000 island which are home to rich marine
biodiversity. (AFP Photo)
   
           
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Denpasar.Scientists from the US-based Conservation International said they may havediscovered 12 new fish species in the waters off of Bali.

“Right nowthe fish are being identified and classified. Hopefully by December, or at thelatest by January, the names can be listed and formalized [as new species],”the group’s coral fish researcher Mark van Nydeck said on Sunday.

Theunidentified species cover a number of genus and families, including the eels,damsels and coral fishes in the genus of Siphamia, Heteroconger, Apogon,Parapercis, Meiacanthus, Manonichthys, Grallenia and Pseudochromis.

Partneringwith the local maritime and fisheries agency, the Bali Marine Rapid AssessmentProgram began in January with a survey of 33 marine locations around Balicovering depths of 10 meters to 70 meters.

The groupsaid Bali had a high level of marine biodiversity, with more than 1,000 speciesof fish.

In May,Conservation International discovered eight new species of coral fishes and onenew species of coral. The species were believed to be endemic to the area andhad not migrated from other regions.

The studyfound that coral reefs in Bali had been well-preserved and their condition wassignificantly better than that reported in studies 20 years ago.

But somespecies of fish are becoming increasingly hard to find, such as sharks andgroupers. The finding indicates that there has been over-fishing in the area.

More than100 sharks are captured and killed each day in Bali, the group said,particularly the long-finned shark, which is prized for its fins.

Trading inshark fin is legal in Indonesia and can fetch up to Rp 2.5 million ($280) perkilogram.

Selasa, 14 Juni 2011

Fish farming is answer to increasing global meat demands, says report

Conservation International says aquaculture has lower environmental impact than cattle, pig and poultry farming

guardian.co.uk, Jonathan Watts, Asia environment correspondent, Tuesday 14 June 2011

Carp in a fish farm at Zabieniec, Poland. Photograph: Janek Skarzynski
/ AFP/Getty Images

The world needs to farm more fish and algae to meet the world's growing demand for animal products, according to a report released on Tuesday by international NGO Conservation International.

The worldwide assessment concluded the environmental impact of aquaculture is lower than raising cattle, pigs or poultry so it should be expanded to alleviate the growing global food crisis.

"Aquaculture is most likely to meet the growing demand for animal products with the least demand on ecosystems," said Sebastian Troëng of Conservation International. "It would be better still if more people became vegetarian, but that looks unlikely."

The report was co-written with the WorldFish Centre – which advocates sustainable aquaculture – as a response to the precipitous decline in word fish stocks.

The United Nations Food and Agriculture Organisation estimates that over 84% of the world's fisheries are either depleted, over- or fully exploited, which means that wild fish in oceans are too weak to meet the growing needs of an expanding, increasingly affluent global population.

Fish farming in ponds, lakes, rivers and coastal waters is increasingly used to fill the gap – it is overtake wild-caught fish produce this year – particularly in Asia. The world's most crowded continent accounts for 91% of aquacultural production with the vast majority – about two-thirds – in China. This trend is expected to continue.

"China, India and the rest of Asia with their growing middle classes are where we can expect demand for fish to rise most significantly," said co-author Mike Phillips, a senior scientist at WorldFish. "Current trends indicate that the majority of the increase in global production will come from south and south-east Asia, with a continued drive by major producersuch as China and Vietnam towards export to Europea and north America."

The report says fish farming can have environmental benefits if done sustainably. Fish process energy more efficiently than mammals such as cows and pigs because they are cold-blooded (so less calories are needed for warming themselves) and live in water (so relatively more of the body converts to muscle than bone). The authors say that for each kilogram of protein from beef, a cow needs to be fed the equivalent of 61kg of grain, for pork, a pig needs 38kg, but for fish it is just 13kg of grain.

In addition, says the report, aquaculture emits less phosophorous, nitrogen and greenhouse gases than livestock farms.

However, it warns farming can have a greater negative impact if it focuses on carnivorous fish such as eel and salmon, or on shrimps and prawns, which require more temperature control. There is a lower impact from herbivorous fish, or better still seaweed, mussels, oysters and molluscs.

Fish farms have also been blamed for pollution and genetic contamination of wild stocks.

The report says 73% of salmon, 90% of carp and 99% of seaweed consumed worldwide is produced with aquaculture. The authors predict worldwide production will rise from 52.6m tonnes in 2008 to between 79m and 110m tonnes by 2030. However, environmental constraints could slow growth in China due to shortages of land and water and increased competition for energy and feed.

To improve the industry, they suggest greater monitoring, technological innovation and policy support. Mass production of microalgae – which is thought to be approaching commercial stage – is thought to have enormous potential for efficiency gains because it could replace fish feed and fish oil.

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Minggu, 29 Mei 2011

Rumbling volcano blamed for fishkill in Taal Lake

English.news.cn 2011-05-29

Tons of dead fish were seen floating on Taal Lake in Talisay, Batangas on
Saturday. Around 700 tons of fish, particularly bangus and tilapia, were
affected due to the rumbling Taal Volcano according to the Philippine
authorities.
(Xinhua/Reuters Photo)

Tons of dead fish were seen floating on Taal Lake in Talisay, Batangas
on Saturday.(Xinhua/Reuters Photo)

Tons of dead fish were seen floating on Taal Lake in Talisay, Batangas
on Saturday.(Xinhua/Reuters Photo)

Editor: Bi Mingxin

Selasa, 03 Mei 2011

55 Feet Long Unknown Fish Species Found in China


According to a local newspaper, the big fish weighs at least 10,000 pounds.

A 55 feet long fish has been found in the seashore of Guangdong, China.

Hwang, a 66-years-old fisherman living in the near area, said he has never seen anything like this in his whole life and that the fish was tied with ropes when it was first found.

Many people have flocked to see this strange specimen since its discovery, although its rotting corpse already emits a foul smell.

The people living in the area think the fish was caught by some fisherman but was abandoned due to its heavy weight, hence the ropes.

Due to the serious decay of the fish's body, it is almost impossible to identify the species, according to the local newspaper.

The fish was discovered on April 25th.

Rabu, 06 April 2011

Fourteen die after eating toxic sardines in Madagascar

BBC News, 6 April 2011

Related Stories 

At least 14 people have died in Madagascar after eating toxic sardines.

Samples of the sardines have
been sent for analysis
Officials say more than 120 people remain seriously ill after the incident in the south-western town of Toliara.

The government sent its condolences to the victims' families, promising to foot the medical bills of those being treated in hospital.

Samples of the sardines have been sent for analysis. In previous incidents, researchers said the contaminated sardines had eaten poisonous seaweed.

They say seaweed has proliferated among Madagascar's coral reefs as global warming changes the sea conditions.

Minggu, 03 April 2011

Japan`s demand for Indonesia`sidat fish increases

Antara News, Sun, April 3 2011

Jakarta (ANTARA News) - The Japanese demand for young `sidat` (eel, anguilla) fish from Indonesia is increasing after the country was recently hit by an earthquake and its subsequent tsunmai, a ministry official said.

"The catching of sidat seeds in South Korea and Japan is being banned after the natural disaster while in Indonesia it is allowed," Ketut Sugama, director general for fishery affair, said here on Sunday.

He said that the need for Sidat fish in Unagi for example reached 600,000 tons while only 200,000 tons of these portion had been met.

The senior official of the Ministry of Maritime and Fishery Affairs made the remarks when attending the harvest season of `vaname` shrimps in Karawang`s Cultured Fish Production Center Project (BLUPPB), in West Java.

He said that the Japanese people liked this fish because they believed the fish could lengthen their ages, keep them at a young look and maintain their stamina.

Therefore, he said, in anticipation of the increase in the demand for the fish from Japan, his side is offering investors a cooperation to develop the fish production in Indonesia, particularly in the Karawang`s BLUPPB.

"We are opening a chance for investors to develop sidat fish breeding here but they should involved in partnership and transfer their technology to local businesses," he said.

In the meantime, head of the BLUPPB Supriyadi said a Japanese investor had now been ready to develop sidat fish in the government-owned integrated fish pond project.

He said that PT Nippon Maru was ready to run a three hectare sidat pond with an annual production target of 3,000 tons.

Of the 400 hectare fish ponds in the integrated fish breeding project, some 225 hectares are managed by the government and 152 hectares by plasm whose development later would be given to investors.

Editor: Jafar M Sidik

Sabtu, 02 April 2011

'Super' salmon resist climate change better: study

Yahoo News, AFP, Jean-Louis Santini, Thursday, March 31

Toughened by a punishing annual migration in western Canada, a special breed of sockeye salmon has proved better able to survive environmental change than other members of the species, a study said Thursday.

'Super' salmon resist climate change better: study
The Fraser River in British Columbia has more than 100 distinct populations of sockeye salmon, many of them so fine-tuned to their environment that even slight changes in water temperature, river flow or elevation change could spell disaster.

"As climate change alters the conditions of the Fraser River watershed, our concern is that some populations may not be able to adapt to these changes quickly enough to survive," said Erika Eliason, the study's lead author.

But the Chilko salmon, named after a region of the river where they spawn, are proving more resilient than others, and Eliason and her colleagues at University of British Columbia believe it could be due to their harsher migration conditions.

"I like to call the Chilko population of sockeye 'Superfish,'" said Eliason, who explained they are conditioned by a migratory route that is extraordinarily difficult.

Eliason and colleagues studied eight sockeye populations for the study, which was published in the journal Science.

"This is the first large study examining how different populations of fish of the same species adapt to different environmental conditions during their annual migration," she said.

Scientists say the Fraser River, which runs some 2,000 kilometers (1,240 miles), has already warmed by almost two degrees Celsius since the 1950s, with the last 20 years among the warmest on record.

Millions of sockeye migrate up the Fraser to spawn each year, but the species has been in decline since the 1990s. There have been mass mortalities during migrations, when between 40 and 95 percent of some populations have died, according to UBC.

The sockeye populations follow exact migration routes that vary by distance, elevation, temperature and current strength. Some have it easy, but not the Chilko.

The Chilko must swim more than 650 kilometers (400 miles) upstream, gain a kilometer (0.6 miles) in elevation, and pass through an area known as Hell's Gate, where the river shoots through a passage just 35 meters (115 feet) wide.

They do all this at the height of summer in a heroic effort to reach a glacial lake, where they spawn.

To assess the salmon's abilities to cope with changing environmental conditions, the UBC team had fish from the eight population groups swim through a large tube designed to simulate Fraser river currents and water temperatures.

The scientists measured the heart rates and metabolism of the adult salmon as they did so.

They found that when water temperatures rose above an optimal level, the salmon's ability swim declined, probably as a result of a weakening of their cardiovascular systems.

But they also observed that the Chilko sockeye seemed physiologically less sensitive to the difference in temperature and other environmental change. The most sensitive was the Weaver sockeye.

Eliason said the Chilko were able to "swim at higher and a broader range of temperatures" compared to other sockeye in the river.

"We believe it has to do with how they've adapted to cope with their difficult migration."


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"....Let us just talk about the ocean for a moment. We won't even get to what's happening in the air and what mammals might experience. Let's just speak of the ocean. Have you heard about the salmon? What has your science warned you against? You're overfishing! The sea is dying. The coral is dying. The reefs are going away. You're not seeing the food chain that used to be there. You've overfished everything. Fishing quotas have been set up to help this. Oh, all those little people in the red room - they don't know about the purple. Red people only know about the red paradigm.

Did you hear about the salmon recently? There's too many of them! In the very place where quotas are in place so you won't overfish, they're jumping in the boats! Against all odds and any projections from environmentalists or biologists, they're overrunning the oceans in Alaska - way too many fish.

What does that tell you? Is it possible that Gaia takes care of itself? That's what it tells you! Perhaps this alignment is going to keep humanity fed. Did anybody think of this? What if Gaia is in alliance with you? What if the increase in consciousness that raised your DNA vibration has alerted Gaia to change the weather cycle and get ready to feed humanity? Are you looking at the ocean where the oil spill occurred? It's recovering in a way that was not predicted. What's happening?

The life cycle itself is being altered by the temperature change of the ocean and much of what you have believed is the paradigm of life in the sea is slowly changing. A new system of life is appearing, as it has before, and is upon you in your lifetime. It will compliment what you know and expose you to a new concept: Gaia regularly refreshes the life cycle on Earth. ...."

Minggu, 27 Maret 2011

Hundreds of dead starfish wash up on Talybont beach

BBC News, 24 March 2011

The common starfish is found around the coast of the British Isles

Several hundred dead starfish have been found washed up on a north Wales beach.

It comes following the discovery at Talybont, between Harlech and Barmouth in Gwynedd.

Council maritime officer Barry Davies said it is common for starfish to be washed ashore during spring tides but it was not clear why they had migrated so far up the shoreline.

Barmouth harbour committee chairman said an inquiry is needed.

Councillor Trefor Roberts said: "What I would like is a full scientist report on what caused the deaths of these starfish."

Mr Davies said he did not think anything suspicious has led to the deaths of the starfish.

Seagulls

He said that the common starfish - found around the UK coast - feed on mussels and other crustaceans and while there is no clear reason why the starfish migrated so far along the coast he felt one reason could be a shortage of food.

"We are confident that the cause is not related to pollution or to a vessel having dredged the starfish and discarded the starfish overboard," he said.

Although a distressing sight to see, he said the starfish were not a hazard and would probably be consumed by seagulls.

Talybont resident David Haddon said: "I can understand one or two dying, but there have been occasions where loads of jellyfish have died in this area."

Rabu, 16 Maret 2011

Japan tsunami: Albatrosses, petrels and fish killed

BBC News, 16 March 2011


Thousands of albatrosses and other endangered species at a wildlife sanctuary north-west of Hawaii were killed by the tsunami which devastated Japan, US officials say.

Some birds survived the tsunami running
from Japan to Hawaii
Thousands of petrels and fish were also killed as the waves swept over parts of Midway atoll.

One lucky survivor was Wisdom, an albatross about 60 years of age, who is the oldest-known bird in the US.

The sanctuary is home to more than two million birds.

The United States Fish and Wildlife Service reported that 1,000 adult and adolescent Laysan albatross died when the tsunami generated by last week's powerful earthquake off the coast of Japan struck Midway Atoll National Wildlife Refuge.

Tens of thousands of chicks were also killed.

The tsunami hit just before midnight local time on 10 March and continued for the next few hours, the sanctuary's website said.

The waves washed over 60% of Eastern Island, an islet of nearly 150 hectares (370 acres) inside the refuge.

Residents at the atoll had four hours' warning and were able to take precautions.

From bullets to birds

Two live green turtles were rescued.

One chick in a short-tailed albatross nest was found unharmed about 35m (38 yards) away after its nest was washed over.

Other birds were less lucky - thousands of Bonin petrels were buried alive.

Thousands of dead fish were found in the interior of Eastern Island and the impact on laysan ducks and monk seals is unknown, the wildlife service said.

Midway is one of the most remote coral atolls on earth, developed as a wildlife sanctuary after the US Naval Air facility on Midway Island closed in 1993.

It had already been an "overlay" refuge for migrating birds since 1988 before becoming a focused conservation facility.

Its lagoon attracts Hawaiian monk seals, green sea turtles and spinner dolphins.

Midway was a key military base for the US during WWII, as well as during the Korean, Cold and Vietnam wars.

Sabtu, 12 Maret 2011

Incredible swarms of fish form off coast of Acapulco: But was surge caused by tsunami thousands of miles away?

Daily Mail, By DAILY MAIL REPORTER, 12th March 2011

The shores of Acapulco's beaches were this weekend teeming with masses of fish packed so tightly they looked like an oil slick from above.

Thousands of sardines, anchovies, stripped bass and mackerel surged along the coast of the Mexican resort in an event believed to be linked to the devastating Japanese tsunami.

Delighted fishermen rushed out in wooden motor boats, abandoning their rods and nets and simply scooping the fish up with buckets.

A man photographs a shoal of sardines off the shore of Acapulco

Fishermen flocked to the water to take advantage of the surge
Some experts believe the phenomenon is directly related to
the Japanese tsunami

'There were about 20 or 30 fishermen and there were people who came with their kids to take advantage of it,' Carlos Morales said.

The fishermen attributed the strange phenomenon to the unusual currents unleashed by tsunami that followed the earthquake in Japan.

More...

Experts couldn't be sure.

'It would fall into that category where you would love to make the connection, but who knows?' said Rich Briggs, a geologist with the U.S. Geological Survey.

'Tsunamis can change local currents, but it's hard to make a firm connection.'

Fishermen in Acapulco say they have never see such large schools
of fish so close to the coast

The fish were so tightly packed they looked like an oil slick from above

Some bathers steered clear of the mysterious event and kept out of the water


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Kamis, 10 Maret 2011

Thousands of dead fish have been washing up on WA beaches, Australia

PerthNow, March 09, 2011



EXPERTS say that record temperatures and low oxygen levels are to blame for dead fish being washed up on riverbanks and beaches across WA.

Dead fish, eels and crayfish have been found on shores - with the coastline of Green Head, some 290km north of Perth, covered in now-rotting carcasses.

Green Head resident Rod Wilson said: "It's very heartbreaking. I've been here for 28 years and I've never seen anything like it. To us it's a local ecological disaster."

Reports state that in a cleanup operation at Green Head, 20km north of Jurien Bay, more than 15,000 dead fish were collected.

"Our biggest concern is how long is this going to take to right itself," Mr Wilson added.

With fish carcasses washing up for more than a week, local residents are being urged to stay out of the water for fears of harmful bacteria.

Experts say WA's coastal waters have seen the highest rise in temperature in the world with up to 4C rise than normally seen this summer.

Dr Brian Jones from the Department of Fisheries said: "Anybody who as sat in Perth for the last few months without airconditioning knows what heat does.

"Fish are the same. They are cold blooded so they feel the heat."

It follows a similar case in the US where millions of dead anchovies were found floating in a Los Angeles marina.


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Selasa, 08 Maret 2011

Millions of dead fish at King Harbor in Redondo Beach

Los Angeles Times, March 8, 2011



Authorities in Redondo Beach are investigating what killed millions of fish over the last day at King Harbor Marina.

Fish, including anchovies, sardines and mackerel were floating lifeless in Basins 1 and 2 of the north side of King Harbor Marina.



"There’s basically fish everywhere you go in the harbor," said the harbor's assistant manager, Jason McMullin, who added that there were reports that a red tide may have driven the fish into the harbor in massive numbers where they died because of limited oxygen.

Redondo Beach public works officials were dispatched to the harbor to investigate further but did not have immediate comment.



The fish were attracting huge flocks of seagulls and other birds.

[Updated at 12:15 p.m.: Redondo Beach officials said initial assessments suggest oxygen depletion in the King Harbor basins caused the massive fish die-off.

City Manager Bill Workman said city officials with the help of marine experts would help determine if there was any environmental issue involved. Tests are now being performed on the water as officials begin removing the dead fish, which city officials estimated to be in the millions.

“There are no visible signs of any toxins that might have caused [the die-off] and our early assessment is that this was oxygen depletion,” Workman said. “This is similar to what we experienced five years ago but that was distinctly a red tide event but there’s no discoloration of the water, no associated foaming in the waves, Workman said. “There are no oil slicks or leaking of substances into the water.”

Workman noted that the harbor had been teeming in recent weeks with bait fish that even after their deaths “had no signs of degradation.”]


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